This salad is easy to change according to what you have on hand. A few ideas are at the bottom of this post.
In the bottom of a large mixing bowl, whisk together dressing ingredients until smooth.
Vegannaise (or mayo)- vegan yogurthoney- maple syrup- apple cider vinegar
- salt and pepper
Add the remaining ingredients; stir well to coat.
- fresh broccoli florets cut into small pieces
- dried cranberries or raisins
- 1 apple unpeeled and diced
- walnuts coarsely chopped or sunflower seeds
- diced red onion (optional)
- chopped fresh parsley (optional)
Notes
This recipe can be served immediately, but the flavors improve after a few hours in the fridge.
To turn it into "Christmas Salad", add carrots, cauliflower, diced red onions, and corn.
This one is "Broccoli, Cashew, Apple and Pear Salad" with Cranberries and chopped red onions.
Recipe Inspiration Sources:
Bowl of Delicious,
Julia's Album - This is her Pinterest page. She is not vegan but has a bunch of interesting looking salad recipes that would easy to make vegan.